tag:blogger.com,1999:blog-7960500163640087057.post3948256301552462694..comments2024-03-26T06:32:34.324-07:00Comments on I Dolci di Pinella: Macarons Mille Colori e....Namelaka allo yogurt di Fabrizio FioraniI Dolci di Pinellahttp://www.blogger.com/profile/01118505079699216998noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7960500163640087057.post-56425462977052214772021-02-06T09:09:59.429-08:002021-02-06T09:09:59.429-08:00no, no. Troppo leggera!no, no. Troppo leggera!I Dolci di Pinellahttps://www.blogger.com/profile/01118505079699216998noreply@blogger.comtag:blogger.com,1999:blog-7960500163640087057.post-28508774112641719162021-02-03T05:01:39.898-08:002021-02-03T05:01:39.898-08:00Buongiorno Pinella! Avrei una domanda su questa na...Buongiorno Pinella! Avrei una domanda su questa namelaka.. Se la faccio per farcire una cream tart, mi reggerĂ il peso? Grazie mille Danihttps://www.blogger.com/profile/16448122495325271911noreply@blogger.com